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Chicken Tagine

Tender chicken in a fragrant, spiced sauce you’ll crave again.
Sweet onions, bright lemon, and soft olives for a cozy finish.
Serve it over warm couscous and feel the warmth melt in.

dinner ⏱ 90 min 520 kcal / portion 10.0 g carbs / portion (estimated)

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Chicken Tagine
v7 · rb0e705f985 20260727Z1751 Chicken Tagine 🎉 ⏳ marinate chicken thighs with spice mix brown marinated chicken thighs 🍳 sauté onions and garlic in olive oil 🍳 ⏱ 40 min simmer browned chicken with chicken stock 🍳 ⏱ 10 min simmer with olives and preserved lemon 🌀 check and adjust seasoning 🍽 garnish 26.6 g olive oil 237 ml chicken stock 4 pieces chicken thigh 2 tsp ground cumin 2.2 g ground coriander 2 tsp paprika 1 tsp ground ginger 1 tsp turmeric salt to taste black pepper to taste 1 piece onion 3 pieces garlic clove 71 g kalamata olive 71 g green olive 59.1 ml preserved lemon peel cilantro to taste parsley to taste onion, garlic clove chicken stock kalamata olive, green olive, preserved lemon peel cilantro, parsley
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Preparation steps

  1. marinate chicken thighs with spice mix
  2. brown marinated chicken thighs
  3. sauté onions and garlic in olive oil
  4. simmer browned chicken with chicken stock 40 min
  5. simmer with olives and preserved lemon 10 min
  6. check and adjust seasoning
  7. garnish

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