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Fresh Garden Vegetables Salad Mix

Cool, crisp fresh garden veggies in a bright tangy-sweet dressing
Juicy tomatoes and crunchy cucumber, finished with fresh dill
Simple, vibrant, and ready to brighten any meal in minutes

lunch ⏱ 15 min 110 kcal / portion 18.0 g carbs / portion (estimated) vegetarian

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Fresh Garden Vegetables Salad Mix
v6 · rb0e705f985 20260727Z1751 🔪 wash and thinly slice cucumber, bell pepper, and red onion 🔪 dice tomatoes and chop dill 🌀 combine sliced cucumber, tomatoes, bell pepper, and red onion in a bowl 🍽 sprinkle chopped dill over the assembled salad 🌀 season salad 🌀 whisk extra virgin olive oil, balsamic vinegar, and honey or maple syrup until combined 🌀 drizzle dressing over salad and toss gently to coat 🍽 serve salad in bowls and garnish with extra dill if desired Garden Vegetables Salad 🥗 1 piece cucumber 1 piece bell pepper 0.25 pieces red onion 2 pieces tomato 1 piece dill salt to taste pepper to taste 17.7 g extra virgin olive oil 1 tbsp balsamic vinegar ½ tsp honey or maple syrup cucumber, bell pepper, red onion tomato, dill salt, pepper extra virgin olive oil, balsamic vinegar, honey or maple syrup
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Preparation steps

  1. wash and thinly slice cucumber, bell pepper, and red onion
  2. dice tomatoes and chop dill
  3. combine sliced cucumber, tomatoes, bell pepper, and red onion in a bowl
  4. sprinkle chopped dill over the assembled salad
  5. season salad
  6. whisk extra virgin olive oil, balsamic vinegar, and honey or maple syrup until combined
  7. drizzle dressing over salad and toss gently to coat
  8. serve salad in bowls and garnish with extra dill if desired

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