Fried Spicy Chickpeas snack ⏱ 20 min 25.0 g carbs / portion (estimated) vegan Portions 🖨 Print 200 g chickpeas 60 ml vegetable oil 4.93 ml smoked paprika 2.46 ml cumin 1.23 ml cayenne pepper salt to taste drain and pat chickpeas dry heat vegetable oil in skillet to hot fry chickpeas until golden and crispy transfer to paper towel to drain oil season chickpeas with spices and toss to coat fried spicy chickpeas smoked paprika cumin cayenne pepper salt
