Chili Con Carne dinner ⏱ 55 min 25.0 g carbs / portion (estimated) Portions 🖨 Print 7.39 ml olive oil 113.4 g ground beef 0.25 pieces onion 0.75 pieces garlic 0.5 pieces bell pepper 7.39 ml chili powder 1.23 ml cumin 1.23 ml paprika 1.23 ml oregano 0.25 pieces diced tomatoes 7.39 ml tomato paste 118.29 ml beef broth 0.25 pieces kidney bean 0.25 pieces black bean salt to taste pepper to taste 1 piece cilantro jalapeño to taste lime to taste chop onions garlic and bell pepper drain and rinse kidney and black beans brown ground beef in olive oil sauté onions and garlic until translucent cook bell peppers until softened cook spices with browned beef until fragrant stir in tomatoes tomato paste and beef broth; simmer 30 min add beans and simmer 15 min season with salt and pepper to taste garnish with cilantro jalapeño and lime juice if desired Chili Con Carne bell pepper chili powder cumin paprika oregano diced tomatoes tomato paste beef broth kidney bean black bean salt pepper
