Asian-Style Green Beans Fried with Chicken Meatballs and Garlic

dinner · ⏱ 45 min · 4 portions · 15.0 g carbs / portion · allergens: egg, gluten, milk, sesame, soy

100 g ground chicken 1 piece garlic 4.93 ml ginger 14.79 ml soy sauce 4.93 ml sesame oil 29.57 ml breadcrumbs 1 piece egg 14.79 ml oil 80 g green beans 2.46 ml ginger 7.39 ml sesame oil 7.39 ml soy sauce 7.39 ml oyster sauce 29.57 ml chicken broth 3.7 ml sesame seeds 0.33 pieces green onion mix meatball mixture shape into small meatballs cook meatballs in oil until browned and cooked through bring salted water to a boil blanch green beans for 2-3 min ice-water shock, then drain green beans stir-fry garlic and ginger in sesame oil stir-fry green beans and chicken meatballs with soy, oyster sauce, and chicken broth until coated sprinkle sesame seeds and toss garnish with green onions and serve Asian-Style Green Beans Fried with Chicken Meatballs and Garlic oil soy sauce oyster sauce chicken broth sesame seeds green onion