Sweet & Sour Tofu

dinner · ⏱ 20 min · 2 portions · 64.6 g carbs / portion · vegan · allergens: gluten

v1 · rb0e705f985 20260727Z1751 140 g tofu 1 tbsp flour corn flour 1 piece onion small onion 1 piece bell pepper red bell pepper 125 g pineapple 250 g basmati rice cooked cube tofu 🌀 coat cubed tofu with flour 🔥 bake tofu until golden brown 🍳 slice onion thin and cook until soft cube bell pepper cube pineapple 🌀 prepare sweet and sour sauce by mixing ketchup, sweet chili sauce, and vinegar 🍳 cook bell pepper and pineapple until tender 🌀 combine cooked onion, cooked bell pepper and pineapple, and sweet and sour sauce; mix well 🍳 cook basmati rice 🍽 serve sweet and sour tofu with rice Sweet & Sour Tofu 🥘 2 tbsp ketchup 2 tbsp sweet chili sauce 1 tbsp white wine vinegar ketchup, sweet chili sauce, white wine vinegar
http://flowcooking.food/en-us/recipe/878/sweet-sour-tofu/