Summer salad with strawberry, asparagus and zucchini

lunch · ⏱ 10 min · 2 portions · 73.1 g carbs / portion · vegetarian · allergens: egg, milk, tree nuts

v1 · rb0e705f985 20260727Z1751 8 pieces strawberry 1 piece zucchini 8 pieces asparagus 4 pieces lettuce handfuls 0.5 pieces cucumber small cucumber 10 pieces cherry tomato 1 piece corn 0.5 pieces avocado half avocado 4 tbsp yogurt for dressing 1 piece garlic clove 🔪 slice strawberries and combine 🌀 mix dressing 🔪 grate garlic 🔪 slice cucumber 🔪 halve cherry tomatoes 🔪 slice zucchini 🍳 grill zucchini and set aside 🔪 cut asparagus into thirds 🍳 ⏱ 5 min fry asparagus and set aside 🍳 ⏱ 2 min fry corn prepare avocado pieces make topping 🔪 prepare salad base: slice cucumber and halve cherry tomatoes 🌀 assemble salad base and mix vegetables 🌀 combine strawberries with salad base and mix 🍽 sprinkle topping over salad finish with dressing 🌀 mix dressing into salad 🍽 finish and serve Summer Strawberry Salad 🥗 1 tbsp pumpkin seed for topping 4 tbsp walnut 0.5 pieces mint leaf 4 tbsp pomegranate seeds lettuce pumpkin seed, walnut, mint, pomegranate
http://flowcooking.food/en-us/recipe/853/summer-salad-with-strawberry-asparagus-and-zucchini/