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Tomato and pomegranate salad

Bright tomatoes and sweet pomegranate burst in every bite.
A tangy, silky dressing clings to juicy red, yellow, and tiger.
Fresh, colorful, and a little smoky-sweet, it tastes like sunshine.

side dish ⏱ 25 min 220 kcal / portion 40.0 g carbs / portion (estimated) vegan 🔗 Original source

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Tomato and pomegranate salad
v4 · rb0e705f985 20260727Z1751 200 g tomato 200 g yellow cherry tomato 200 g tiger tomato 500 g vine tomato 170 g pomegranate seed 🔪 dice and combine red cherry tomatoes 🔪 dice and combine yellow cherry tomatoes 🔪 dice and combine tiger tomatoes 🔪 dice and combine vine tomatoes 🔪 dice and combine red pepper and red onion 🌀 whisk the garlic, allspice, vinegar, pomegranate molasses, and olive oil 🌀 whisk in salt and season with black pepper 🌀 pour the dressing over the tomatoes and gently mix 🍽 arrange the tomatoes and juices on a large plate 🍽 sprinkle over the pomegranate seeds 🍽 sprinkle over the oregano leaves and drizzle with extra olive oil Tomato Pomegranate Salad 🥗 120 g red pepper 120 g red onion 2 pieces garlic ½ tsp ground allspice 2 tsp white wine vinegar 1½ tbsp pomegranate molasses 60 ml olive oil salt to taste black pepper to taste 1 tbsp oregano leaf olive oil to taste red pepper, red onion salt, black pepper pomegranate seed oregano leaf, olive oil
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Preparation steps

  1. dice and combine red cherry tomatoes
  2. dice and combine yellow cherry tomatoes
  3. dice and combine tiger tomatoes
  4. dice and combine vine tomatoes
  5. dice and combine red pepper and red onion
  6. whisk the garlic, allspice, vinegar, pomegranate molasses, and olive oil
  7. whisk in salt and season with black pepper
  8. pour the dressing over the tomatoes and gently mix
  9. arrange the tomatoes and juices on a large plate
  10. sprinkle over the pomegranate seeds
  11. sprinkle over the oregano leaves and drizzle with extra olive oil

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