Marinated turkey breast with cumin, coriander and white wine
dinner · ⏱ 145 min · 4 portions · 6.0 g carbs / portion
v3 · rb0e705f985
20260727Z1751
0.5 pieces
turkey breast
make smooth
marinade
pour marinade
over turkey and
massage
⏳
⏱ 24 h
marinate in the
fridge
🔥
preheat the oven
to 220°C
🔥
remove turkey
from marinade
and place on
roasting tray
🔥
⏱ 15 min
roast the turkey
at 220°C
🔥
⏱ 15 min
reduce to 200°C
and roast
🔥
⏱ 30-45 min
reduce to 180°C
and roast until
done
⏳
⏱ 10 min
rest the turkey
🔪
slice the turkey
thinly
🍳
⏱ 15 min
heat the saved
marinade in a small
saucepan and
simmer until
reduced by about
half
🌀
taste and season
the sauce with
some more salt
and pepper
🍳
serve sliced
turkey with warm
sauce
Cumin Turkey 🎉
4 tbsp
mint leaf
4 tbsp
parsley leaf
4 tbsp
coriander leaf
1 piece
garlic clove
60 ml
lemon juice
60 ml
olive oil
125 ml
white wine
½ tsp
ground cumin
½ tsp
salt
½ tsp
black pepper
http://flowcooking.food/en-us/recipe/565/marinated-turkey-breast-with-cumin-coriander-and-white-wine/
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