White sangria with kiwi and lemon grass
snack · ⏱ 10 min · 4 portions · 28.0 g carbs / portion · vegetarian
v5 · rb0e705f985
20260727Z1751
30 g
lemongrass
1 tsp
black
peppercorn
3 tbsp
cointreau
1 piece
kiwi
ice
to taste
🔪
bash and thinly
slice lemongrass
🔪
crush and dampen
black
peppercorns
🔪
shave lemon peel
and slice lemon
into rounds
🔪
whisk lemongrass,
peppercorns,
lemon peel,
elderflower cordial,
caster sugar and
wine to incorporate
🍳
bring the syrup
to a boil
⏳
cool the syrup
completely in
the pan
strain the syrup
through a fine
mesh sieve into
a jar and seal
🌀
stir in the
Cointreau
add sangria
syrup to a large
jug
add the
remaining white
wine, kiwi
rounds and lemon
rounds
🍽
top up with ice
White Sangria 🎉
1 piece
lemon
6 pieces
lemon peel
100 ml
elderflower
cordial
2 tbsp
caster sugar
750 ml
dry white wine
lemon, lemon peel
elderflower cordial, caster sugar, dry white wine
cointreau
kiwi
ice
http://flowcooking.food/en-us/recipe/482/white-sangria-with-kiwi-and-lemon-grass/
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