Sweet and sour red cabbage

side dish · ⏱ 90 min · 4 portions · 18.0 g carbs / portion · allergens: milk, tree nuts

v1 · rb0e705f985 20260727Z1751 2 pieces pear 100 g cashew nut 🔥 preheat oven to 200°C fan 🔥 mix red cabbage with butter, dark brown sugar, pomegranate molasses, chicken stock, cinnamon stick, bay leaves, white pepper, and salt in a high-sided roasting tray 🔥 ⏱ 30 min roast 🌀 mix cabbage well 🔥 ⏱ 45 min scatter pears over the cabbage and roast 🌀 mix well 🔥 ⏱ 15 min scatter cashews over the cabbage and roast until golden 🌀 final mix and serve straight from the tray Sweet and Sour Cabbage 🍲🎉 1.8 kg red cabbage 200 g butter 75 g dark brown sugar 75 ml pomegranate molasses 200 ml chicken stock 1 piece cinnamon stick 2 pieces bay leaf ½ tsp white pepper fine sea salt to taste pear cashew nut
http://flowcooking.food/en-us/recipe/420/sweet-and-sour-red-cabbage/