Lamb and pistachio patties with sumac yoghurt sauce
snack · ⏱ 35 min · 4 portions · 6.0 g carbs / portion · allergens: milk
v3 · rb0e705f985
20260727Z1751
Lamb Patties 🎉
60 g
pistachio
kernel
25 g
rocket leaf
3 tbsp
olive oil
⏳
mix sumac
yoghurt sauce
and refrigerate
blitz pistachio
kernels briefly
in a food
processor
🔪
rough chop
rocket leaves in
the food
processor
🌀
blend onion and
garlic into the
pistachio and
rocket mixture
🔪
mix lamb mince
with olive oil
salt and pepper
to form a patty
mixture
shape the
mixture into
about 20 patties
🍳
heat olive oil
in a frying pan
over medium heat
🍳
⏱ 7 min
fry the patties
turning once
halfway until
golden-brown and
just cooked
through
🍽
pile patties on
a platter and
serve with sumac
yoghurt sauce
250 g
greek-style
yoghurt
1 tbsp
sumac
1 tbsp
lemon juice
150 g
onion
1 piece
garlic clove
500 g
lamb mince
salt
to taste
black pepper
to taste
greek-style yoghurt, sumac, lemon juice
onion, garlic clove
lamb mince, salt, black pepper
olive oil
http://flowcooking.food/en-us/recipe/400/lamb-and-pistachio-patties-with-sumac-yoghurt-sauce/
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