Green salad with preserved lemon dressing
side dish · ⏱ 15 min · 4 portions · 6.0 g carbs / portion · vegetarian · allergens: milk, sesame
v4 · rb0e705f985
20260727Z1751
🍳
⏱ 3-4 min
toast sesame and
nigella seeds
🌀
mix the olive oil,
preserved lemon
marinade, yoghurt,
lemon juice, sugar
and water into a
dressing
🌀
toss lettuce and
spring onion
with the
preserved lemon
dressing
🍽
transfer to a
serving bowl
🍽
sprinkle the
toasted seeds
over the salad
and serve
Green Salad 🎉
½ tsp
sesame seed
½ tsp
nigella seed
2 tbsp
olive oil
2 tbsp
preserved
lemon marinade
50 g
yogurt
1 tsp
lemon juice
sugar
to taste
350 g
lettuce
3 pieces
spring onion
sesame seed, nigella seed
lettuce, spring onion
http://flowcooking.food/en-us/recipe/386/green-salad-with-preserved-lemon-dressing/
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