Maggi-maple pretzel and nut beer snacks

snack · ⏱ 75 min · 6 portions · 30.0 g carbs / portion · allergens: egg, gluten, milk, sesame, soy, tree nuts

v3 · rb0e705f985 20260727Z1751 2 pieces pretzel 🔥 preheat the oven to 130°C and line a baking tray with parchment 🍳 melt the butter with liquid seasoning, maple syrup, hot sauce, garlic granules, and onion granules over medium heat until completely melted 🌀 stir in the nuts and sesame seeds until well coated 🌀 stir in the pretzel slices until coated 🔥 ⏱ 1 h arrange on the tray and roast at 130°C, stirring every 20 minutes ⏳ cool completely Maggi Maple Pretzel 🎉 85 g butter 1 tbsp liquid seasoning 1 tbsp maple syrup 45 ml hot sauce ½ tsp garlic granule 1 tsp onion granule 300 g nut 1 tbsp sesame seed nut, sesame seed pretzel
http://flowcooking.food/en-us/recipe/355/maggi-maple-pretzel-and-nut-beer-snacks/