Cucumber Pickle
side dish · ⏱ 40 min · 4 portions · 30.0 g carbs / portion · vegan
v3 · rb0e705f985
20260727Z1751
🍳
⏱ 5 min
boil rice
vinegar, sugar,
and salt
⏳
cool completely
pour pickling
liquid over
cucumbers and
add nigella
seeds
⏱ 30 min
pickle
strain off the
pickling liquid
just before
serving
Cucumber Pickle
🥒
240 ml
rice vinegar
70 g
caster sugar
salt
to taste
660 g
cucumber
1 tsp
nigella seed
rice vinegar, caster sugar, salt
cucumber, nigella seed
http://flowcooking.food/en-us/recipe/342/cucumber-pickle/
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