Classic Minestrone Soup

soup · ⏱ 45 min · 4 portions · 55.0 g carbs / portion · vegetarian · allergens: gluten, milk

v6 · rb0e705f985 20260727Z1751 237 ml small pasta 61.5 g fresh spinach 🍳 sauté onion, carrot, celery, and garlic 🌀 add broth, diced tomatoes, beans, and Italian seasoning 🍳 bring to a boil 🍳 ⏱ 30 min simmer 🍳 cook pasta until al dente 🌀 stir in spinach until wilted 🍽 serve hot, topped Minestrone Soup 🎉 17.7 g olive oil 2 pieces onion 2 pieces carrot 2 pieces celery 2 pieces garlic 946 ml vegetable broth 1 piece diced tomato 1 piece kidney bean 1 piece cannellini bean 1 tsp italian seasoning parmesan cheese to taste crusty bread to taste small pasta fresh spinach parmesan cheese, crusty bread
http://flowcooking.food/en-us/recipe/24/classic-minestrone-soup/