Homemade Chicken Rotisserie (with Thyme)
dinner · ⏱ 105 min · 4 portions · 1.0 g carbs / portion
v9 · rb0e705f985
20260727Z1751
thyme
to taste
kitchen twine
to taste
vegetable
to taste
🔥
preheat oven to
220°C
🌀
pat chicken dry
and season
cavity
🍽
stuff cavity
with fresh thyme
sprigs
tie legs
🌀
mix herb oil
brush chicken
skin with herb
mixture
🔥
roast chicken
breast-side up
in roasting pan,
with vegetables
scattered around
🔥
baste with pan
drippings during
last part of
roasting
⏳
⏱ 15 min
rest chicken
Chicken
Rotisserie 🍗
1 piece
whole chicken
salt
to taste
pepper
to taste
17.7 g
olive oil
3.7 g
dried thyme
½ tsp
paprika
½ tsp
garlic powder
½ tsp
onion powder
whole chicken, salt, pepper
kitchen twine
vegetable
http://flowcooking.food/en-us/recipe/145/homemade-chicken-rotisserie-with-thyme/
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