Baked Omelette with Broccoli
breakfast · ⏱ 30 min · 4 portions · 6.0 g carbs / portion · vegetarian · allergens: egg, milk
v5 · rb0e705f985
20260727Z1751
118 ml
broccoli
floret
cheese
to taste
fresh herb
to taste
🔥
preheat oven to
190°C
🍳
steam broccoli
until tender and
bright green
🌀
whisk eggs with
milk, salt, and
pepper until
combined
🔥
grease a small
oven-safe dish
or ramekin
🍽
spread steamed
broccoli evenly
in the dish
pour egg mixture
over broccoli
🍽
sprinkle cheese
on top
🔥
bake until
puffed and
golden, and
center is set
⏳
cool slightly,
then slice and
garnish with
fresh herbs
Baked Broccoli
Omelette 🥚
2 pieces
egg
59.1 ml
milk
salt
to taste
pepper
to taste
egg, milk, salt, pepper
cheese
fresh herb
http://flowcooking.food/en-us/recipe/12/baked-omelette-with-broccoli/
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