Baked Pizza with Tomatoes, Cheese, Olives, Salami, and a Fried Egg

dinner · ⏱ 25 min · 4 portions · 55.0 g carbs / portion · allergens: egg, gluten, milk

v7 · rb0e705f985 20260727Z1751 Pizza & Fried Egg 🍕 118 ml pizza sauce 2 pieces tomato 118 ml salami 1 piece egg bloom yeast mixture 🌀 mix dough 🌀 ⏱ 5 min knead dough ⏳ ⏳ 1 h rest dough until doubled 🔪 slice tomatoes prep cheese and olives 🔪 cut salami into pieces 🔥 preheat oven to highest setting 🍽 roll out dough to pizza shape 🍽 spread pizza sauce on dough 🍽 top pizza with sauce and toppings 🔥 ⏱ 10-12 min bake pizza 🍳 fry egg and add to center 🔪 slice and serve pizza hot 1 piece active dry yeast 4.2 g sugar 159 ml warm water 251 g all-purpose flour ½ tsp salt 8.9 g olive oil 355 ml mozzarella cheese 71 g olive active dry yeast, sugar, warm water all-purpose flour, salt, olive oil mozzarella cheese, olive pizza sauce egg
http://flowcooking.food/en-us/recipe/108/baked-pizza-with-tomatoes-cheese-olives-salami-and-a-fried-egg/