flowcooking

Noodles with Wok Strips seasoned

Saucy noodles tangled with tender wok strips and crisp veg.
Bell pepper, red onion, and broccoli bring sweet crunch and warmth.
Every bite hits glossy ketjap flavor, rich, savory, and comforting.

dinner ⏱ 15 min 520 kcal / portion 55.0 g carbs / portion (estimated) glutensoy

No ratings yet
🖨 Print
v2 · rb0e705f985 20260727Z1751 300 g wok strip 1.5 pieces bell pepper use 1-2 bell peppers 1 piece red onion 1 piece broccoli florets 1 piece garlic 1 clove 125 g noodle 30 g ketjap 2 tbsp 🍳 fry wok strips 2 pieces spring onion 🍳 deglaze with ketjap and stir 🍳 ⏱ 5 min strip fry bell peppers 🍳 fry red onion strips until softened 🍳 steam broccoli florets 🔪 finely chop garlic 🍳 stir in garlic and cook briefly 🍳 boil noodles 🍳 stir noodles into the wok strips with deglazed ketjap 🍽 garnish with spring onions Wok Strips Noodles 🎉 spring onion
🚩 Report a problem
Legend
ingredient produce 🔥 oven 🍳 stove 🔪 preparation 🌀 mixing 🍽 assembly ⏳ waiting waiting time between steps finished dish

Preparation steps

  1. fry wok strips
  2. deglaze with ketjap and stir
  3. strip fry bell peppers for 5 min
  4. fry red onion strips until softened
  5. steam broccoli florets
  6. finely chop garlic
  7. stir in garlic and cook briefly
  8. boil noodles
  9. stir noodles into the wok strips with deglazed ketjap
  10. garnish with spring onions

Similar recipes